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DISTINCTIVE TASTE Black Tea
This loose black tea blend offers a full-bodied, rich and smooth taste with fruity and floral notes. It boasts a delightful fragrance and is notably less astringent than Assam teas and less flowery than typical Darjeelings. Ceylon tea is a fantastic thirst quencher and is naturally rich in antioxidants, making it a healthy and sustaining morning beverage. Its unique flavor and body, combined with a smooth, mellow character, make it perfect for daily enjoyment.
ENGLISH BREAKFAST TEA
This unique, single-estate blend of English Breakfast tea provides a distinctive, ambrosial flavor and a crisp, clear cup. It is always pleasantly aromatic, making it a perfect pairing for a hearty breakfast. This special blend contains just the right amount of caffeine to start your day right. English Breakfast tea has been appreciated for centuries. Enjoy it plain or classically with cream and sugar. This Ceylon tea is rated Orange Pekoe (OP).
ORGANIC ENGLISH BREAKFAST TEA
This organic English Breakfast tea is grown entirely on the Harrington Estate in the Dimbula region of Sri Lanka at various elevations. Sri Lanka is renowned for its Ceylon Tea, known as "the Bordeaux of Tea" by experts. The estate's diverse elevations, along with distinct wind and humidity patterns, contribute to a consistently high-quality product. This transparency in production is unparalleled in the industry.