[IRRESISTIBLE TASTE] Hibiscus flowers are grown in the tropical areas of India where they are hand-harvested and sun dried to naturally sustain its nutrients, effectiveness, and flavor. These are 100% organic, natural, and certified by the USDA. Drinking organic hibiscus tea is a great way to enjoy the deep red tangy, fruity and floral taste of hibiscus flowers which brings a refreshing, flavorful, and a delightful tea drinking experience. Just steep the tea in hot water, strain, and enjoy!
[AESTHETICALLY APPEALING] The rich and gorgeous ruby red hibiscus flowers and their amazing smell mesmerize you from the moment you open the canister. The fruity, sweet, sour, and astringent notes in your hibiscus tea will surely captivate your tastebuds. Blend hibiscus tea with chamomile tea to make a more palatable beverage. Experiment with hibiscus flowers for superb reddish blue/lavender cloth dyes or scrapbook pages, or give your loved ones handmade cards decorated by hibiscus flowers.
[FRESH QUALITY] These organic hibiscus flowers are packaged well in an airtight resealable canister to maintain their premium quality, freshness, and nutritional value. It is easy to open and close and so convenient to store which keeps your kitchen more pleasant and organized. Your hibiscus flowers are carefully packed in eco-friendly and sustainable packaging because we take sustainability as a serious responsibility. Excellent quality, sustainability, and truly the best value for your money.
[SURPRISINGLY VERSATILE] - Get the best flavor and color of these organic hibiscus flowers into your hot or cold drinks, jam, jelly, or marmalade, syrups for pancakes and ice creams. Make a softening and hydrating body scrub by mixing granular sugar, honey and crushed hibiscus to create a hydrating scrub to get rid of dead skin while leaving skin moisturized. You can also mix hibiscus powder with oil and massage it into your hair as a hair mask. One product, with many uses!