Organic Ceylon English Breakfast Loose Leaf Tea - Rich & Aromatic, 110+ Cups - 8oz - USA Processed

About this item

• DISTINCTIVE TASTE- This loose black tea blend provides a full bodied taste that is both rich and smooth with fruity and floral hints; It comes with a fragrant aroma, and is notably less astringent than Assam teas and less flowery than typical Darjeelings; Ceylon is a great thirst quencher and is naturally high in antioxidants making it a healthy and life sustaining morning tradition; While distinctive in flavor and body, the smooth mellow character of this tea makes it a great daily beverage
• ENGLISH BREAKFAST TEA- This exclusive, estate-produced blend of English Breakfast tea offers a unique flavor profile, crisp finish, clear appearance, and a delightful aroma; English Breakfast Tea is a popular choice for breakfast, providing a boost of caffeine; English Breakfast tea has a long history, and this specific blend can be enjoyed on its own or traditionally with cream and sugar; This Ceylon tea is rated Orange Pekoe (OP)
• This organic English Breakfast tea is entirely cultivated on the Harrington Estate in the Dimbula region of Sri Lanka at various elevations; Sri Lanka is the home of Ceylon Tea, and is considered ˜the Bordeaux of Tea' by experts; The changes in elevation within the estate, along with distinct wind and humidity patterns, allow this blend to be made entirely from teas grown on one estate, allowing for a transparency of production that is unheralded within the industry and