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USDA Certified Organic Rosemary Leaves
Batch Tested and Verified Gluten Free
Non-GMO, Whole Leaf, Destemmed, Dried, Food Grade
Perfectly Compliments Meats, Baked Goods, Soups, Roasted Vegetables, Sauces, and More!
These USDA certified organic rosemary leaves are batch tested and verified to be gluten-free, ensuring a safe and delicious addition to your meals. They are Non-GMO, whole leaf, destemmed, and dried to preserve their natural flavor and aroma. Perfect for enhancing the taste of meats, baked goods, soups, roasted vegetables, and sauces!